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Results 1 - 10 of 96 (page 1 of 10)
A grain of salt : the science and pseudoscience of what we eat / Dr. Joe Schwarcz.
Food rules : an eater's manual / Michael Pollan ; with illustrations by Maira Kalman.
The omnivore's dilemma [electronic resource] : a natural history of four meals / Michael Pollan.
The world in your lunch box : [the wacky history and weird science of everyday foods] / Claire Eamer ; artwork by Sa Boothroyd.
You can't screw this up : why eating takeout, enjoying dessert, and taking the stress out of dieting leads to weight loss that lasts / Adam Bornstein.
Multicultural cookbook for students, The.
Bread and jam for Frances / by Russell Hoban ; pictures by Lillian Hoban.
In defense of food [electronic resource] : the myth of nutrition and the pleasures of eating / Michael Pollan.
What I eat : around the world in 80 diets / photographed by Peter Menzel ; written by Faith D'Aluisio ; foreword by Marion Nestle.
Pinkalicious [electronic resource] / written by Victoria Kann and Elizabeth Kann.

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